Center for Agriculture and Food Security and Preparedness (CAFSP)


Web Course

An Introduction to Effective Sharing of Information Related to the Importation and Transportation of Food

Overview

Tucks being loaded from ships Register

Please note: If you are not a “governmental” employee your registration will not be processed until payment is received.

If you have already registered for the course,
CLICK HERE to login.

This course will raise awareness of the importance of information sharing related to the importation and transportation of food and will describe mechanisms to identify, share, and disseminate this information.

Cost

The cost for this web course is $100.00US or you can choose three (3) courses for $250.00US.

For course offering information, please contact Jessica Rickett at (865) 974-6530 or jricket4@utk.edu.

Scope

The course will be an introductory level, self-paced, on-line web course that will raise awareness of the importance of information sharing related to the importation and transportation of food. This course will describe the complexity of food and food ingredient transportation and importation and will introduce mechanisms to enhance information   sharing between the private sector and government officials.

Target Audience

The target audience for this course are those with a stake in food safety and defense, including: law enforcement, state fusion center personnel, emergency managers and responders, Extension, public health, food and agriculture industry and security professionals, transportation industry, and federal, state, local, tribal, and regional officials.

Technical Requirements

Operating System

Browser/Version

Plug-ins

Pop-up Blockers

Windows 8, 8.1

IE 9 or above

MS office viewer (Word, PPT, Excel)

Disable

 

Firefox

Adobe PDF Reader 8 or above

 

 

Google Chrome

Macromedia Flash Player 9 or above

 

Mac OS X

Safari

Adobe PDF Reader for Mac

Disable

 

Firefox

Macromedia Flash Player 9 or above

 

  Google Chrome    

 

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